The Lost Cheeseburger
Soup
Made famous in the first edition of The Tailgater's Handbook this Cheeseburger Soup is
great! It's given to us by Penn State Fan Joyce Massetti.
Ingredients
one lb. ground beef
one medium carrot
one medium onion
two cans Campbell's Cheddar Cheese Soup
one can water
salt/pepper
To Prepare
Brown ground beef, drain, then add carrots and onion (chopped). Cook entire mixture until
soft. Season to taste with salt and pepper. Add soup and water. Heat
well.
This soup is great for a substitute for that old favorite - chili. Serve with dill
pickle chips and hamburger buns/dinner rolls for dipping
